Learn more about Livestock and Food

The livestock sectors in Ontario are working together to innovate and grow the sector in a trusted and sustainable manner that supports an available, authentic and accountable food supply.  Scoll further down for additional resources to assist understanding some of our sectors complex topics. 

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  More than Food Composition - Comparison of Plant Based to Hamburger – from Bolus to Stool
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  Recruiting Soil to Tackle Climate Change
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  Cows on the Planet - Podcast
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  A world without dairy cows Journal Article
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  Video "Eating less meat won’t save the planet" Summary Document
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  Guardians of the Grasslands Video Regenerative Agriculture White Paper

Below are the presentions on the Economic, Enivronmental and Food Security value of livestock  presented at LRIC's  Symposium on June 13, 2022.  

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  Vaughn Holder
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  Madison Maquire
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  Al Mussell

Quick summary of our Horizon Series Webinars

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  On The Fly: Livestock and Soil Health
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  On The Fly: Antimicrobial Use and Resistance in Livestock
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  On The Fly - The Important Role of Livestock in Society
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  On The Fly: Livestock and Plastic Use
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  On The Fly: Livestock and Greenhouse Gases
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  On The Fly: Embracing Disruptors Facing Ontario's Livestock Industry
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  On The Fly: One Health
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  On The Fly: Genomics
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  On The Fly: Getting Research into Practice
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  On The Fly: Livestock & Water Use
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  On The Fly: The Future of Livestock Vaccines
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  On the fly: Animal-free Meat, Milk and Eggs
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  On The Fly: Regenerative Agriculture
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  On The Fly: What can the livestock industry learn from the world of pets