Livestock Research Innovation Corporation
  • About
    • About LRIC
    • Board
    • Staff
    • International Research Advisory Committee
    • Emerging Trends and Opportunities Committee
    • Contact Us
    • LRIC Disclaimer
  • Research
    • Ontario Livestock Priorities
    • Sector Priorities
    • OMAFRA Priorities
    • Ontario Agri-Food Research & Innovation Portal
    • Funding Opportunities
  • Getting Research into Practice
    • Horizon Series- Webinars/White Papers
    • Researcher Profiles
    • Researcher Podcasts
    • Producer Videos
    • Research and Reports
    • Engineering A Better Farm
    • GRIP Roundtable 2023
    • GRIP Roundtable 2024
    • HQP Workshop: Communications
  • Resources
    • News
    • Newsletter
    • Reports & Materials
    • Events
    • Past Symposiums
    • Annual Reports
    • Research Report: Forces Impacting Animal Agriculture in Canada
  • Building Networks
    • Early Career Research Award
    • Early Career Mentorship Program
    • Farming Innovation Tours
  • Membership
    • Benefits of Membership
    • Founding Members
    • Partner Members

GRIP roundtable: a team sport for livestock innovation

CEO Commentary by Kelly Somerville

Our recent Getting Research Into Practice (GRIP) roundtable highlighted a simple but powerful truth: GRIP is a team sport. With diverse perspectives from agribusiness, livestock sector associations, researchers, government, and producers, the event emphasized that innovation thrives on collaboration.

A recurring theme was the importance of trust—an essential foundation for producer adoption of new practices or technologies. Trust takes time to build, but it’s critical for success. The roundtable also underscored the need for alignment among team members, ensuring everyone plays the same game and shares a clear vision of what "winning" means.

GRIP is not a one-off event; it happens at every stage of the livestock innovation cycle. Everyone—whether in research, policy, or production—has a role to play in turning innovation into impactful practice. Together, we create a winning team for Ontario’s livestock sector.

Wishing everyone a happy, healthy holiday season and all the best for 2025!
 

Recent Articles

  • Increasing Dietary Lysine (Protein) Intake in Late Gestation Improves Milk Production by Gilts

    Researchers demonstrate that supplementing first-parity sows with standardized ileal digestible lysine (SID Lys) via soybean meal in late gestation improves piglet birth weight and milk production. Based on these findings, increasing dietary lysine intake to approximately 15% above NRC recommendations (around 22 g SID Lys/day) is recommended.

    Read More
  • Nutrition at Farrowing: Making the Case for a Blended Gestation-Lactation Diet

    University of Guelph researchers tested a blended gestation–lactation diet for sows during the transition period (one week before and after farrowing), when nutrient needs rise. The findings suggest that providing a blended gestation-lactation diet during the transition period can help sows minimize energy mobilization prior to farrowing, improve energy utilization from the diet, and better support piglets during late gestation and early lactation.

    Read More
  • Feeding Fish for the Future: How Feed Additives Affect Zebrafish Health

    Researchers at the University of Guelph found that while dietary supplements did not significantly affect zebrafish growth or survival, black soldier fly meal showed promising trends for feed efficiency and gut health.

    Read More
Show All
Login

/ / Unsubscribe / Powered by Seamless™

2026 © Livestock Research Innovation Corporation

Guelph, Ontario info@livestockresearch.ca Kelly - 519 831 1719 or Jean - 519 767 8583