Aquaculture
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News Articles
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Aquaculture: Novel coating improves fillet quality during refrigeration
LRIC newsletter, October 2020: A new type of coating containing chitosan, tea and cinnamon extracts has been shown to improve shelf life and quality of fish fillets during refrigerated storage.
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Aquaculture: Can food from the sea feed a hungry world?
LRIC newsletter, September 2020: A global consortium of researchers has estimated that the ocean-based aquaculture sector could boost its production by 36 to 74% over current yields by 2050.
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Research Scouts
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Genetic Monitoring and Conservation fo Aquatic Genetic Resources
Published October 15, 2020
Visit www.wur.nl -
Researchers are juicing alfalfa as a next generation aquafeed
Published October 15, 2020
Visit www.ars.usda.gov -
New Models Evaluate Animals Correctly Even with Incomplete Data
Published October 15, 2020
Visit www.wur.nl -
The Future of Farming Relies on Internet Connectivity
Published September 28, 2020
Visit www.purdue.edu -
Iowa State University builds "genome to phenome" knowledge for crops and livestock
Published September 17, 2020
Visit www.thedairysite.com -
Chefs Actions in Support of the UN Sustainable Development Goals - Food is Life Chef's Manifesto
Published September 9, 2020
Visit www.sdg2advocacyhub.org