Predicting how major economic and environmental changes will impact the hog industry

Predicting how major economic and environmental changes will impact the hog industry

Category : Pork

A research team from the UK’s University of Lincoln is leading a comprehensive study of the country’s hog industry. The four year project will build an accurate overview of the entire industry to develop a systems model that will be used to predict how major changes in economics and the environment will affect the supply chain from farmer to retailer.
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