Franco Naccarato – Meat and Poultry Ontario
Franco is the Executive Director of Meat and Poultry Ontario. He is responsible for the leadership and management of the association, working closely with all levels of government, agricultural and industry groups on issues that directly affect Members and their businesses. Franco previously he served as Grants Manager at the Greenbelt Fund and Supervisor, Food Service with the Ontario Ministry of Agriculture, Food and Rural Affairs.
He has a passion for creating change, strategic planning, new business models, creating partnerships, building systems and change management.